top of page

Fillets Branzino (Sea Bass), grilled, and preserved in Olive Oil. Great straight out of the tin, but even better if you add it to hot pasta, heat the tin slowly (or out of the tin in the microwave or on the stove top -the packaging gives you heating times!). We love this as a pasta topper. Truly a special treat, and something you can make at home quickly.

IASA is a company based on the beautiful Almafi Coast in Italy. Founded in 1969 they're known as a grommet, premium cannery specializing in wild caught seafood. And fun fact - they were the first  company in the world to hand pack tuna in glass jars for production!

Ingredients:  Sea Bass, Olive Oil, Salt

Product of Italy
5.11 oz Tin

State of California: Proposition 65 Mandate WARNING: Consuming this product can expose you to chemicals including lead or cadmium known to the State of California to cause cancer and birth defects or other reproductive harm. www.p65warnings.ca.gov/food

IASA Branzino in Olive Oil

$10.70Price
Quantity
    bottom of page