Don't pass these off as simple roasted peppers. They're so special they have their own denomination of origen - (like Champagne). These peppers are fire roasted and carefully packed in these jars. Delicious cut up and placed on salads or pasta dishes, but also delcious stuffed (get creative- stuff with cream cheese and ham, tuna salad, crabmeat, or nut-based cheeses with something crunchy celery). And don't let the small jar fool you - it's packed full and a great value for these extra special peppers.