These tins are packed full! Small squid tenderly cooked, and then packed by hand with the arms and tenticles tucked inside the tube. Preserved in delicious spanish olive oil, these are a very special treat. Enjoy straight out of the tin, or heat up gently to add to pasta or rice dishes.

Espinaler Squid in Olive Oil

  • squid, olive oil, salt

  • 4 oz