We can't keep these in stock! Delicious, tender small scallops in a paprika sauce with onion. Enjoy direct from the tin with crackers or warmed bread and a glass of cold white wine (we suggest our Sauvignon blanc). 

Conservas de Cambados Scallops in Galician Sauce

  • small scallops, sunflower oil, onion, tomato, wine, spices and salt

  • 4 oz